Modular in design

IP65 Rated for
outside installation

Highly energy efficient

Competitive Cost
/ High availability

ESP

Our Electrostatic Precipitators or ESPs have been specifically designed for kitchen extract systems and have integral sumps to collect the oil, grease and smoke particles filtered out of the exhaust.

This not only simplifies servicing but eradicates potentially dangerous spillage from the bottom of the units and greatly cuts down on buildups of grease within the ducting.

A brand leader

All leading restaurant brands use Purified Air products, and as a UK Manufacturer of Commercial Kitchen Filtration equipment, we take great pride in knowing that our Commercial Kitchen Electrostatic Precipitators (ESP) are unrivalled, with an efficiency of up to 98% down to 0.01 of a micron. Our products are modular in size and affordable for local restaurants but scalable for large turnkey projects.

When operating a restaurant or commercial kitchen, it is fundamentally important to understand that no odour or smoke can be found at the exhaust.

The benefits of electrostatic technology

Our market-leading commercial kitchen air filtration system +

Technical specification

Product

Max Air Volume

Dimensions

Weight

Power

ESP 1500

up to 0.7m3/sec

W 450mm H 630mm D 640mm

55kg

20W

ESP 3000

up to 1.4m3/sec

W 900mm H 630mm D 640mm

85kg

30W

ESP 4500

up to 2.1m3/sec

W 1350mm H 630mm D 640mm

118kg

40W

ESP 6000

up to 2.8m3/sec

W 1800mm H 630mm D 640mm

153kg

50W

Please note: This equipment needs to be interlocked with the extract fan.

Product

Max Air Volume

Dimensions

Weight

Power

ESP 1500

up to 1500cfm

W17.7 in | H24.8 in | D25.2 in

122 lb

20W

ESP 3000

up to 3000cfm

W35.4 in | H24.8 in | D25.2 in

188lb

30W

ESP 4500

up to 4500cfm

W53.1 in | H24.8 in | D25.2 in

260lb

40W

ESP 6000

up to 6000 cfm

W70.9 in | H24.8 in | D25.2 in

338lb

50W

Please note: This equipment needs to be interlocked with the extract fan.

How it works

Our ESP units fit in-line with the kitchen ducting and can be con-figured modularly 
to cope with all extract volume requirements.
  1. Cooking particulates and odours
  2. Canopy Grease Filter
  3. ESP – Particulate Control Unit
  4. Air Flow
Our Clients +
Related Products +

MFU

Commercial Kitchen

Our MFU Range are modular filter boxes for busy commercial kitchens. They trap smoke, oil, grease, and odours using a mix of panel, HEPA, bag & carbon filters. Designed flexible, built tough, and easy to service.

Reflow

Commercial Kitchen

Our Reflow units clean and return kitchen air when ducting outside isn’t possible. Extracts fumes, grease and odours through multiple filtration stages, with electric-only cooking in mind. Designed for easier installs and flexible layouts.

UV-O

Commercial Kitchen

Clean up kitchen smells with our UV-O Range — mounted outside your ducting, using UV-C to oxidise odours efficiently. Low maintenance, easy to fit into existing systems, and reduces cooking odour by up to 90%.

Contact us for a consultation

Get in touch and we’ll get back to you as soon as possible.

Technical Specification

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